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    France - 2010 - Rouge - 12,5% - 75cl

    Wine style: Generous and balanced

    The recipe for this red Graves is simple: Cabernet Sauvignon for its character and ability to aging, Merlot for its finesse and a touch of Cabernet Franc for its fragrance. This wine is powerful but balanced, manually harvested and vinified traditionally. It goes well with veal and beef dishes, as well as hard cheeses.

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    Additional Info

    Additional Info

    Style Generous and balanced
    Varietals Cabernet Sauvignon, Merlot, Cabernet Franc
    Food/wine pairings Beef, veal, hard cheese
    Conservation potential 3-4 years
    Awards No
    Producer SCEA Molinari & Fils
    Country France
    Region Bordeaux
    Appellation AC Graves
    Colour Red
    Contenance 75 cl
    Year 2010
    Alcohol 12.5%


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